Isle of Wight Salsa

THE MENU

TO START
Chef's Winter Vegetable Soup
or
Garlic Mushrooms
or
Prawn Cocktail with Marie Rose Sauce
or
Christmas Pate & Toast


VISIT TO THE CARVERY
A selection of Three Roast Meats
Turkey, Beef, Gammon


OR FOR OUR VEGETARIAN GUESTS
Mushroom Stroganoff
or
Spinach & Ricotta Cannelloni

All the above served with
Traditional Roast Potatoes, Seasonal Vegetables
and Yorkshire Puddings


DESSERT
Christmas Pudding
with Brandy Sauce or Custard or Ice Cream
or
Chocolate Fudge Cake
or
Apple Pie & Custard

Thank you to everyone for lending me their pictures, especially Lisa ;)

Ponda Rosa
Ashey Road, RYDE,
I.O.W.
PO33 4BB
Telephone: 01983 616598
enquiries@thepondarosa.co.uk